Spiced Confit Chickpeas with Burst Cherry Tomatoes and Kale Chiffonade
Pasta with Linguica, Kale and Chunky Tomato Sauce, Roasted Pasilla Pepper - Parmesan Cream
Mushroom and Kale Pomodoro
Portuguese Kale Stew
Mushrooms Au Poivre with Pearl Barley Pilaf
The Perfect Winter Salad
Crispy Beets and Beluga Lentils with Sizzling Chili-Ginger Oil
Stuffed Delicata Squash
Kale and Radicchio Salad with Warm Bacon Dressing
