Spiced Confit Chickpeas with Burst Cherry Tomatoes and Kale Chiffonade

Pasta with Linguica, Kale and Chunky Tomato Sauce, Roasted Pasilla Pepper - Parmesan Cream

Mushroom and Kale Pomodoro

Portuguese Kale Stew

Mushrooms Au Poivre with Pearl Barley Pilaf

The Perfect Winter Salad

Crispy Beets and Beluga Lentils with Sizzling Chili-Ginger Oil

Stuffed Delicata Squash

Kale and Radicchio Salad with Warm Bacon Dressing