Crunch Salad

Crispy Chicken Fried Oyster Mushroom Sandwich

Harvest Rarebit

Mushrooms on Toast

Cream of Mushroom Soup

Four Season Nacho/Taco-esque Dinner

Five Minute Zucchini Soup

Blistered Holiday Beans

Recovery Salad

Summer Tomato Salad

Sri Lankan Green Curry (An Homage)

Blistered Green Bean and Halloumi Salad with Lemon Dressing

Cod Basquaise

Spinach Sauce for Pasta

"Thai" Salad

Zucchini Pancakes Layered with Herbed Edamame Purée

"Mongolian" Vegetables

Grilled Swordfish, Basque Relish, Bitter Greens

Spicy Moroccan Steamed Eggplant with Chorizo, Tomato and Red Pepper Relish    

Tofu Steak with Chili Crisp and Braised Spinach

Spring Vegetable Salad

Eggplant with Tahini and Citrus Oil

Karaage (Japanese Fried Chicken)

Crispy Two-Ingredient Red Lentil Pancakes