Roasted Cabbage with Nuts and Seeds
Summer Vegetable Orzotto
Savory Kim Chi and Swiss Chard Pancake
Zucchini Carpaccio with Asparagus, Thyme and Lemon
"Spanakopita" Pie
Tofu Flatbread
Waffled Tofu with Spiced Eggplant "Gravy"
Mushroom Cassoulet
Roasted Broccoli Salad with Curry Dressing
Deviled Mushrooms
Crispy Tahini Chickpeas
Broccoli Flavor Bomb Pasta
Rainy Day Vegetable Stew
Kim Chi Inspired Brussels Sprouts
Peperonata with Dates
Quick Eggplant Pasta
Crunch Salad
Crispy Chicken Fried Oyster Mushroom Sandwich
Creamy Spinach Polenta with Red Wine Glazed Autumn Mushrooms
Fridge Clear Out Buddha Bowl
Spiced Lentils (Good plain, excellent in these Vegetarian Tacos)
Asian Slaw
Char Siu Tofu Burger
Roasted Asparagus and Caramelized Royal Trumpet Mushroom Salad