A Very Good Dinner Salad

Tofu "Rubble"

Meat Lovers Quick Ragu

Celeriac Dip with Hazelnut Dukkah

Delicata Squash with Miso and Pink Pepper

Ceci Piccoli and Orzo with Leeks

Hot Jalapeno Honey

Carrot Green and Parsley Pesto

Cassoulet Bean and Cabbage Stew with Duck Sausage

Miso Pork Chop

Pickled Bramble and Fennel Fall Salad

Corn "Carbonara"

Last Minute Brunch Savory Egg Sandwich

Roasted Cabbage with Nuts and Seeds

Summer Vegetable Orzotto

Savory Kim Chi and Swiss Chard Pancake

Zucchini Carpaccio with Asparagus, Thyme and Lemon

"Spanakopita" Pie

Buttermilk Panna Cotta

Tofu Flatbread