Scheherazade Date Teacake
Spiced Lentils (Good plain, excellent in these Vegetarian Tacos)
Crunchy Fall Vegetable Salad, Carrot Dressing
Muhammara
Syrian Inspired Pasta with Lentils
Charred Carrot Salad with Harissa Walnuts
Freekeh Pilaf
Spring Green Soup
Baked Falafel Nibbles, Carrot-Coriander Sauce
Spicy Moroccan Steamed Eggplant with Chorizo, Tomato and Red Pepper Relish
Leek Confit Shakshuka
Spiced Confit Chickpeas with Burst Cherry Tomatoes and Kale Chiffonade
Pumpkin Bisque
Crispy Okra "Croûtons"
Chickpea Spread
Veggie "Club"
Baked Falafel Salad with Carrot-Tahini Dressing
Steamed Eggplant with Herbed Couscous and Rose Harissa Chickpeas and Onions
Blizzard Bean Stew (Vegetarian Version Too)
Salt Crust Roasted Turnip
Cauliflower Steak with Cumin Roasted Chickpeas, Caramelized Red Onion and Tahini Drizzle
Aromatic Green Soup
Sweet and Sour Stuffed Leeks
Stuffed Delicata Squash
